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  • JAN 2013
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january 2013
Warmed Tummies, Nourished Bodies
This unusual dish is loaded with protein and nutrients, a perfect comfort dish (vegetarian, too!) for w...
Does Your Snacking Stack Up?
A recent online survey by The Hartman Group found that Americans are snacking more than we used to. Wha...
Healthier Thirst Quenchers
Sodas and other sweetened beverages are getting a lot of attention, none of it good. But what are the a...
Let's Take a Step Together
We know that you care about the food you provide for your family. So do we; that’s why we’r...
The Question of GMOs
At Earthbound Farm, we believe that you have the right to know how your food is grown and what it conta...
Beat Winter's Chill with a Warming Bowl
Nothing warms the tummy like a bowl of hot, hearty vegetable soup. This simple and satisfying soup is c...
When Small = Big
Appearing on the Today Show, nutritionist, Food Network host and author Ellie Krieger (her latest: Smal...
Weigh In: Grocery Priorities for 2013
A recent survey of 1,000 mothers across America by looked at moms’ grocery shop...
A Secret for Healthy Eating
Writing in the New York Times, food columnist and author Mark Bittman says, simply, “We must figu...
Harness the Power of Blue for Breakfast
The "power of blue" makes this breakfast drink a terrific way to start the day. Blueberries a...
You Won't Want to Skip This Breakfast
Health experts agree that breakfast is the most important meal of the day for fueling a healthy body an...
Have Chips Met Their Match?
Crispy, salty chips are a favorite TV-time snack for kids; some parents say that nothing else will sati...
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